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Indian SpicesIndian food is well known for its flavorful and fragrant meals. The secret to this culinary heritage is the abundance of Indian spices, which take food to new levels of taste. Cumin is one of the most important spices in Indian cooking since it gives a lot of different foods a hearty, earthy flavor. Before being processed into a powder or used whole, cumin seeds are frequently roasted to extract their whole scent. Indian spices enhance the flavor of rice meals, stews, and curries.
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